Clarke CECS405 Bedienungsanleitung Seite 10

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10
Warning! - When using this chain saw, basic safety precautions,
including those in this user guide, should be observed to reduce
the risk of fire, electric shock and personal injury.
Warning! - Wear a safety helmet, ear
protectors and safety goggles while using this
chain saw.
Warning! - Read this user guide thoroughly before use and
keep in a safe place for future reference.
Warning! - Never cut with the tip of the blade as this may result in
kickback and cause personal injury.
Warning! - Do not expose this chain saw to rain, or use in damp or
wet locations.
Warning! - Disconnect from the mains supply immediately if the
cable is damaged or cut.
Warning! - Never cut with the tip of the blade as this may result in
kickback and cause personal injury.
Warning! - Always wear gloves approved for chainsaw use.
Warning! - Always wear foot protection when using the chainsaw.
Warning! - Always hold the chain saw with both hands during use.
WARNING SYMBOLS
The following symbols are displayed on the chain saw in order to remind you of
the safety precautions you should take when operating the chain saw.
23
CUTTING INSTRUCTIONS
3. BUCKING
Bucking is the process of cutting a fallen trunk into lengths or logs. Whenever
possible, the best way of bucking a fallen trunk is using a sawhorse.
WARNING!
Take great care ensuring that the trunk is safely supported by the
sawhorse before bucking the trunk.
For personal safety and ease of cutting, the following should be followed at all
times:
1. Hold the saw firmly with both hands, keep the saw to the right hand side
of your body while cutting.
2. Keep the left arm as straight as possible.
3. Keep both feet firmly on the floor.
4. Do not put excessive pressure on the bar chain when cutting. Let the
saw to do the work.
5. If the saw stalls, lift the saw away from the workpiece and allow the saw
to build up to full speed.
6. When bucking large trunks, allow the gripping teeth at the back of the
bar chain to grip into the trunk and use a pivoting action, putting slight
downward pressure on the front handle and pulling up slightly on the rear
handle. Back off and reposition the gripping teeth lower down and
repeat pivoting action to progress the chain bar through the cut.
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